UWAA members save 20% on Sugar + Spoon’s edible cookie dough.
Sugar + Spoon cookie dough contains no eggs and heat-treated flower, so you can safely satisfy your cookie dough cravings.
Founded by 91探花alums Ivana Orlovic, ’18, and William Hubbell, ’18, Sugar + Spoon safely satisfies your cookie dough cravings by using no eggs and heat-treated flour in the recipe. Flavors include Classic Chocolate Chip, DoughREO, Party Animal, Cookie Monster and more.
For more information, check our their . You can also enjoy your cookie dough from the comfort of home with nationwide shipping from Sugar + Spoon.
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